Tasting notes: A bright and bright yellow color, aromas of green apple and honeysuckle are revealed on the nose. The palate has a nice density balanced by the acidity of chenin. On fruity and greedy notes of white peach and citrus, this dry is faithful to its terroir of clay.
About the winery: Domaine Huet founded in 1928 by Victor Huet and his son Gaston today has thirty hectares of Chenin planted on three plots: Haut-Lieu, Mont and Clos du Bourg. The estate was one of the precursors of the biodynamic culture in the French vineyard. This method of cultivation which respects the soil, the plant and the environment, allows them to develop the character of their wines and top reserve the authenticity of the soils.
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