Tasting notes: It presents a bright red colour with slightly evolved garnet reflections. The nose reveals fragrances of red fruit (currant) before offering spicy, oaky and herbal notes. On the palate, the tannins are extremely smooth.
About the Winery: A Third Classified Growth of the official classification of 1855, Chateau Palmer is a true star of the Margaux appellation, on the Left Bank of the Bordeaux region. After building its legend on vintages that have become legendary, Chateau Palmer continues to make history under the direction of the talented Thomas Duroux. The core philosophy of Chateau Palmer is based on a simple desire: to reveal the pure expression of a complex terroir. In quite the forward-looking approach, Chateau Palmer was one of the pioneers to introduce biodynamics to their vineyards in 2008.