CECILE TREMBLAY Chambolle Musigny "Les Cabottes" 2014

Wine Region: Burgundy - France

: Pinot Noir

Tasting notes: Intense and deep wine, with notes of black fruits and spices. The palate is delicate and silky.

About the winery:
Recognized as one of the rising figures of the new generation of Burgundian winegrowers, Cecile Tremblay has been working since 2003 on the 4 hectares of vines she inherited. She converted it on to organic farming and biodynamics. Her farm, although small in size, has plots ideally located in Vosne-Romanée, Morey Saint-Denis, Chambolle-Musigny, and Gevrey-Chambertin. The harvest is manual on the whole estate, the vinification takes place in wooden vats, then the wines are aged in barrels for 15 to 18 months.

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